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Yves Camdeborde
Yves Camdeborde

Yves Camdeborde

Dec 07, 1964 (61 years old)

Overview

Birthday
Dec 07, 1964

Biography

Yves Camdeborde (born 7 December 1964) is a French chef. He specializes in bistro cuisine. Journalists call him the chef of "bistronomy" (a portmanteau of the words bistro and gastronomy). He left school at 14 to become a cooking assistant. After obtaining his CAP (Certificat d'Aptitude Professionnelle), he continued his training in Paris at the Ritz, the restaurant La Marée, then the restaurant La Tour d'Argent and the Hôtel de Crillon. In 1992, he acquired the restaurant La Régalade in the 14th arrondissement of Paris. In 2005, he bought a hotel at the Quartier de l'Odéon and founded Le Comptoir du Relais Saint-Germain. Since 2010, he is a member of the jury in the French version of MasterChef with journalist and food critic Sébastien Demorand, chefs Frédéric Anton and Amandine Chaignot (since 2013). He announced on 30 November 2013 on Sud Radio, that he will not participate at the fifth season in 2014. Source: Article "Yves Camdeborde" from Wikipedia in English, licensed under CC-BY-SA 3.0.

Known For

Vatel, Carême, Escoffier : à la table des rois !
DOLBY
Movie 2023

Vatel, Carême, Escoffier : à la table des rois !

MasterChef
6 Episodes
DOLBY
TV Show 2022

MasterChef

A Table ! Mangez sain, dépensez moins
2 Episodes
DOLBY
TV Show 2019

A Table ! Mangez sain, dépensez moins