12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
Eighty "Black Spoon" underdog cooks with a knack for flavor face 20 elite "White Spoon" chefs in a fierce cooking showdown among 100 contenders.
In this race against time, six teams of pastry chefs blend innovation and tradition to create edible marvels. Who will bake their way to the top?
Twelve chefs channel their inner food scientists to re-create classic snacks and invent their own original treats for a $50,000 prize.
Celebrating undiscovered and inspiring culinary voices from every corner of the country, this cooking competition series gives ten talented chefs the opportunity to share their stories and business dreams while vying for a life altering $300,000 cash prize.
Talented home cooks put their skills and creativity to the test making fast and easy dishes that are wildly delicious — and worthy of a big cash prize.
In each episode, two different world class chefs are dropped into the wilderness where they’ll embark on a grueling and unprecedented mission – survive and forage enough wild ingredients to create a restaurant worthy, five-star meal.
In a world where there seems to be little agreement on anything, there is one great unifier… the universal love of pizza. This reality brings together pizza obsessed competitors from all walks of life to showcase their pizza slinging skills and battle it out for a cash prize. Fire up the oven, the first ever pizza competition is on!
Chef Antonia Lofaso challenges the foremost cooks from the East and West Coasts to step up in the ultimate battle to determine which coast does summer food best.
A young girl from a conservative family aspires to become the best cook in India.
A mix of professional chefs and passionate home cooks compete in a series of creative cooking challenges, earning cash in their bank for every dish that impresses the Chef while attempting to expose an undercover mole (the rat) determined to sabotage the dishes and undermine their chances at victory.
The next evolution in cooking competitions, as Gordon Ramsay has designed a one-of-a-kind culinary gauntlet, set on an iconic stage over three stories high, each floor contains a stunningly different kitchen. From the glistening top floor to the challenging bottom of the basement, the ingredients match the environment, because Ramsay believes the true test of great chefs is not only what they can do in the best of circumstances, but what kind of magic they can create in the worst!
A holiday competition series which brings together eight teams of two talented home bakers in a winter cabin for a celebration of culinary holiday traditions. Contestant duos work together to create outstanding savory and sweet creations for themed challenges with the hopes of winning a cash prize.