The documentary follows the trail of fruit and vegetables from the shopping cart back to various cultivation areas throughout Europe. The entire supply chain is revealed via a system that includes the inhumane exploitation of harvest workers and agricultural businesses. The aggressive pricing policy of the supermarket groups, their "lowest price promise", has established a modern form of slavery in Europe.
Maayandi, the only farmer in a village that has abandoned farming, is charged with a petty case that leads to his imprisonment.
A boy migrates from Guerrero to Colima in Mexico, guided by the illusion of his parents, who want him to study high school. Nevertheless, the inequality barriers force him to work as a sugarcane harvester.
The president of a farmers' association wants to set up a community farming initiative and takes on a big shot, who wants to destroy his plans so that he can start a bio-diesel project on the land.
1972 in Haute-Savoie (France) : the Bertrand's farm, with a hundred dairy cows owned by three bachelor brothers, is filmed for the first time. In 1997, they were the subject of Gilles Perret's first movie, as they let their farm to their nephew Patrick and his wife Hélène. Nowadays, 25 years later, Gilles Perret take another look at this farm, managed by Hélène who will step down. Through their words, an intimate, social and economic history of the rural world.
Martin Boudot, investigative journalist, investigates major environmental scandals around the world: river contamination, air pollution, radioactivity, illegal exploitation of resources, toxic waste...