A Closer Look at Tuscany: Part 2 S01 E34

1

A Closer Look at Chablis

2

A Closer Look at Meursault

3

A Closer Look at Northern Rhone

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A Closer Look at Alsace

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A Closer Look at Barolo

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A Closer Look at Brunello

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A Closer Look at Mencia

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A Closer Look at Beaujolais

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A Closer Look at Godello

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A Closer Look at Alto Adige

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A Closer Look at Alto Adige: Part 2

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A Closer Look at Condrieu

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A Closer Look at Washington State: Part 1

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A Closer Look at Washington State: Part 2

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A Closer Look at Washington State: Part 3

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A Closer Look at Sonoma Zinfandel

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A Closer Look at Sonoma: The Sonoma Coast

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A Closer Look at Sonoma: Coastal Syrah

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A Closer Look at Champagne: Part 1

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A Closer Look at Champagne: Part 2

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A Closer Look at Champagne: Part 3

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A Closer Look at Sherry: Part 1

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A Closer Look at Sherry: Part 2

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A Closer Look at Sherry: Part 3

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A Closer Look at the Right Bank: St. Emilion

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A Closer Look at the Right Bank: Pomerol

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A Closer Look at the Right Bank: Fronsac

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A Closer Look at Biodynamics

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A Closer Look at Rivesaltes

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A Closer Look at Albariño

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A Closer Look at Galicia

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A Closer Look at Ribera del Duero

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A Closer Look at Tuscany: Part 1

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A Closer Look at Tuscany: Part 2

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A Closer Look at Germany: The Region

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A Closer Look at Germany: Riesling

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A Closer Look at Germany: Wine Classification & Food Pairings

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A Closer Look at Gavi

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A Closer Look at Honey Wine

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A Closer Look at Côte-Rôtie

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A Closer Look at Gewürztraminer

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A Closer Look at Franciacorta

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A Closer Look at The Mâconnais

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A Closer Look at Côte Chalonnaise

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A Closer Look at Tuscany: Part 3

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A Closer Look at Portugal

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Inheriting the Future

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A Closer Look at Prosecco Superiore

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A Closer Look at Argentina

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A Closer Look at Rioja

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A Closer Look at Spring Mountain