Mussels & Wild Radish S01E01
Les forages the beaches and tidewaters of the Oregon coast while Chef Paul sets up a kitchen on the beach. When Les reveals a bounty of wild mussels (and also surprises Chef Paul with a couple of ingredients he is unfamiliar with), Paul gets creative with his beach fire.
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1
Mussels & Wild Radish
2
Wild Ginger & Miner’s Lettuce
3
Horsetail & Dandelion
4
Milkweed & Cattail Flour
5
Bass & Sweet Gale
6
Grouse & Labrador Tea
7
Matsutake & Wild Turkey
8
Oak & Madrone
9
Tall Blue Lettuce & Daisy
10
Cattail & Pond Lily
11
Lambsquarters & Raspberries
12
Twisted Stalk & Wild Mint
13
Douglas Fir & Buffaloberry
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