Apple A Day S01E06
After a busy day, dinner shouldn't be another challenge. Jacques shares the Shrimp Burger he discovered at Dr. Taco in Playa del Carmen and a great improvisational Bean Purée with Anchovies or Smoked Oysters. With the appetite under control, there is time to work on Wonton Cannelloni in Tomato Sauce, Parsley and Pumpkin Seed Salad, and Caramelized Apple Granola Timbales.
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1
Buffet's the Way
2
Hurray! Cassoulet
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Soup's On
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Cooking Under Pressure
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Dessert 'Pick Me Up'
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Apple A Day
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Quick Cuisine
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Earthy Delights
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Comfort Kitchen
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Perfect 'Pear'ings
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Palate Pleasers
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Casual Entertaining
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Jacques' Favorites
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Under The Sea
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Wrap It Up
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Instantly Delicious
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Great Gratins
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Fusion Flavors
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Stick To Your Ribs
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Dining Al Fresco
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Use Your Noodle
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International Accents
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Lusciously Light
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Kitchen Classics
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Go Fish
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Sunny Delights
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