Comfort Food: Poached Chicken, Chicken Pot Pie and Apple Tart Dessert S01E18
Julia and Jacques show how simple it is to poach a chicken with vegetables, mushrooms and a little white wine, and then take that poaching liquid and use it with the leftover poached chicken for flaky crusted Chicken Pot Pie. The same simple pastry Julia makes for the pot pie is perfect base for a Rustic Apple and Dried Fruit Tart. Bon Appétit!
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Beef
2
Fruit Desserts
3
Salad Days
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Our Favorite Sandwiches
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Vegetables
6
Beef Stews-Pot Roast and Burgundy
7
Fish
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(Not-Quite-Traditional) Roast Turkey Dinner
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Soup
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Eggs
11
Pork
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Creamy Desserts
13
Shellfish
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Roast Chickens
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Soufflés
16
Winter Vegetables
17
Charcuterie: Sausage and Paté
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Comfort Food: Poached Chicken, Chicken Pot Pie and Apple Tart Dessert
19
Salmon
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Roasts of Veal and Lamb
21
Potatoes
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Duck
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