Soup S01E09
Four classic soups made from scratch in Julia's kitchen: aromatic steaming hot French Onion Soup, topped with a baked crust of Swiss cheese; Vichyssoise, or chilled Leek and Potato Soup, as well as an original variation on the theme using watercress; and a hearty Mediterranean fish stew with an authentic rouille. And, because no show about soup would be complete without chicken soup, we are presented Chicken and Noodle and Chicken and Rice Soups.
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1
Beef
2
Fruit Desserts
3
Salad Days
4
Our Favorite Sandwiches
5
Vegetables
6
Beef Stews-Pot Roast and Burgundy
7
Fish
8
(Not-Quite-Traditional) Roast Turkey Dinner
9
Soup
10
Eggs
11
Pork
12
Creamy Desserts
13
Shellfish
14
Roast Chickens
15
Soufflés
16
Winter Vegetables
17
Charcuterie: Sausage and Paté
18
Comfort Food: Poached Chicken, Chicken Pot Pie and Apple Tart Dessert
19
Salmon
20
Roasts of Veal and Lamb
21
Potatoes
22
Duck
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